I must admit that there was a time, where I hated making salads. Mainly because I hated to chop. Well things have changed….I now love making salads!!
A facebook friend asked me “why do I love making salads” and indeed its’ a great question. Here’s my answer.
- I
enjoyLOVE going to Farmers Markets and then coming home to make a fresh salad with produce thats’ local and fresh. The other week, I found this beautiful bibb lettuce for $3.50 at Wychwood Barns. How could I NOT buy it? In fact I bought two!!
- I love that you can take a few ingredients and create something that is ever so pretty!!
- Salads are healthy which means I can eat more!!
- I consider it fun to scour Pinterest looking for unique recipes to try. (Please don’t judge me)
- Salads provide you the opportunity to include something crunchy, sweet, savoury etc.
Here’s a few photos to prove my point:
- I had leftover chicken in the fridge, leftover corn on the cobb and before you know it – there was this beautiful salad on the table.
2. I had some kale in the fridge, some tomatoes and some blue cheese. Perfect ingredients for a delicious salad.
3. Bought some sea asparagus for my first time (apparently they are FULL of nutrients) and once again, I threw a few ingredients into a bowl which resulted in a nutritious salad
4. This salad simply consisted of Bibb lettuce, grapefruit segments, avocado and toasted almonds. Freaking delicious. Oh ya – I threw in some edible flowers.
See what I mean? I hope that I encourage you to get out there and visit your local Farmers Markets AND to make more salads!! All that chopping is worth it. Promise.
Have a wonderful long weekend everyone!