I love having parties. I’ve had Canada Day Parties, Sex and the City Parties,Going Away Parties, Birthday Parties, and more. I use to throw a party a few times a year, and loved planning the two major components of throwing a party:
- WHAT TO DRINK...
- WHAT TO EAT….
I think by now, you know what I would serve for the “drink” component. Hint: Beer and Scotch.
WHAT TO EAT….
I would serve a variety of snacks.(savoury not sweet). I would put out a variety of the usual snacks (i.e pretzels, chips, nuts, popcorn etc) and serve some dips as well. Here is one of my all time favorite dips for a party: It was so popular that I started to make two of these platters at each party.
TACO PIE
Ingredients:
3/4 of a brick of cream cheese ( I bought the light version)
1 cup cottage cheese (I bought the full fat version…i.e 4 %)
1 cup Old El Paso Salsa
1/2 cup shredded cheddar cheese
1/2 cup shredded lettuce
scallions to garnish
Directions:
1.Combine the cream cheese and the cottage cheese together, till smooth. (this is the hardest part).
step one!
2. Spread onto a serving dish.
step two
3. Spread an even layer of salsa on top.
step three
4. Sprinkle the grated cheddar cheese.
5. Sprinkle the shredded lettuce.
5. Garnish with scallions.
6. Decorate with nachos around the perimeter of the serving dish.
END RESULT:
Your Guests Will Dig Into This...
As I’m writing this blog entry, I’m thinking I should have a party before the summer is over…I would serve the watermelon martinis, the cucumber lemonade (with vodka of course), taco pie, chex mix (that I just bought in the US), these new pretzels I’m in love with, fresh fruit, and more.
What do you think? Are you having a party this summer?
Disclosure: I am part of the Life Made Delicious Connector Program and I receive special perks as part of the affiliation with this group. The opinion on this blog are my own.
