I was at my friends house for dinner last nite, and she pulled out her recipe box with some of her favorite recipes. I was certainly intrigued by this one recipe that seemed to fit my requisites for dessert: quick and easy!!

recipe cards- remember these?

The hardest part of the recipe was actually finding the Mars bars!! I am a sales rep and was visiting my account, Fiesta Farms and they didnt have them. Next stop – Lady York and again they didn’t have any. Finally I just stopped off at a Shell Station!!

Here’s what you need:

8 cups Rice Krispies

8 Mars bars

200 grams of butter

4 tablespoons of Golden Syrup

milk chocolate chippits

METHOD:

1. Melt the Mars bars in a large pot over low heat with the butter and the golden syrup.

2. Add the rice crispies. Mix. (this is the hardest part ..my poor arms.)

3. Spread into a large pyrex or serving dish.

4. Melt the chippits and then spread on top. I decided that it was sweet enough and didnt need the extra step so I only did half of the pan.

5. Set in the fridge.

ENJOY. ENJOY. ENJOY.

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