Home » Food » Beer and Bisquick = Beer Biscuits

Nothing like baking with THREE (thats right THREE ingredients). I took one glance at the recipe and said to myself “I am SO trying this recipe” and I did. Naturally I had the sugar and the Bisquick, but for some reason I only had ONE beer in my house and it was a flavored beer. Oh well!!

The recipe by the way came from www.cooks.com

Here’s what you need:

1 bottle of beer (12 oz or 1 1/2 cups)

4 1/2 cups of Bisquick

3/4 cup sugar

Blend all ingredients in a bowl (wow – no mixer necessary – I love it).

no mixer necessary - just a fork and a bowl

Preheat oven to 375 degrees. Fill greased muffin pans with enough mixture to fill 2/3 of each muffin container.

Bake  20 to  30 minutes or till the top is slightly brown.


Were they good? Here’s the answer…I ate one, then I ate another one.  Yup – it was good!!

Note: Curious to make them again using a regular beer. Will keep you posted.

Disclosure: I am part of the Life Made Delicious Connector Program and I receive special perks as part of the affiliation with this group. The opinion on this blog are my own.

Share this:
Share this page via Email Share this page via Stumble Upon Share this page via Digg this Share this page via Facebook Share this page via Twitter

, , ,

2 Responses to “Beer and Bisquick = Beer Biscuits”

  1. August 17th, 2011 at 12:41 | #1

    I bet it would be pretty rockin’ with that chocolate beer I’ve seen around!

    • admin
      August 20th, 2011 at 07:08 | #2

      Thanks for leaving a comment!! Hopefully I will try this recipe with another beer to compare. Infact I have a chocolate stout in the cupboard. Will let you know how it turns out.

Add reply